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Falanghina Orange “Speri” Terrae Laboriae

Region

Region

Campania
Alcohol

Alcohol

14%
Format

Format

750ml
Serving Temperature

Serving Temperature

16 °C
DKK 245.89

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Straight from Terrae Laboriae
0 of 3 bottles · different wines welcome Shipment ready · you can add more wines

The wine ships from the winery, so it comes in a parcel of at least 3 bottles.

Picked by us from Terrae Laboriae's wines

Shipping from the winery: DKK 108.37

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Three bottle pack “Terrae”

  • Falanghina Orange “Speri” Terrae Laboriae

    Falanghina Orange “Speri” Terrae Laboriae

    2023

    DKK 245.89

  • Falanghina "Tetri" Terrae Laboriae

    Falanghina "Tetri" Terrae Laboriae

    2023

    DKK 215.99

  • Camaiola "Teli" Terrae Laboriae

    Camaiola "Teli" Terrae Laboriae

    2023

    DKK 230.94

Description

The white 'Speri' is the orange label signed by Antonio Sauchella and Angelo Iannotti of Terrae Laboriae. This special name means »orange« in Georgian and was chosen by the two producers as a tribute to the ancient method of amphora winemaking and to orange wines. 
Speri is an intriguing take on pure Falanghina, the typical Campanian grape, ideal for those seeking an unconventional experience that reflects a clean, respectful approach to the raw material: enveloping and well structured, it releases evolved notes without sacrificing freshness. The grapes come from a special area of the region called Sannio, where the vines, planted on mainly clay and limestone soils, benefit from the Mediterranean sun and the constant breezes from the nearby Tyrrhenian Sea. Antonio and Angelo work the vineyards naturally, without chemicals or mechanisation. At harvest, only the best grapes are selected by hand, and the grapes are gently crushed in the winery.
During spontaneous fermentation with indigenous yeasts, the skins macerate with the must for at least four weeks. 
This orange wine is then aged in terracotta amphorae (qvevri) for 12 months before being bottled unfiltered and with minimal sulphites. In the glass it has an intense, hazy orange colour; on the nose, fresh notes of orange and grapefruit balance those of dried and candied fruit, especially apricot, dates and figs. In the background the nose reveals a light smoky note.  The palate is enveloping, well structured and full-bodied, with well-integrated, velvety tannins, a balance of complexity and freshness, and a deep, aromatic finish. The close is lightly herbaceous with an aftertaste of bitter almonds. An ideal companion to vegetable dishes, white meat and mature cheeses.

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Designation of origin Campania IGT
Grapes 100% Falanghina
Vinification Soft pressing, maceration on the skins for at least 4 weeks, spontaneous fermentation with indigenous yeasts
Ageing  In terracotta amphorae for 12 months
Wine Color Intense, hazy orange 
Taste Complex and fresh, enveloping and well-structured, full-bodied with velvety, well-integrated tannins and an aromatic finish with an almond aftertaste
Perfume Notes of orange and grapefruit, dried and candied fruit, especially apricot, dates and figs, smoky finish
Serving Temperature 16°C
When to Open Wine to be consumed within 2-3 years 
When to Drink Ready to drink as soon as it is opened, but we recommend uncorking and letting it breathe for up to 30 minutes beforehand
Pairings Vegetables, white meats, aged cheeses, pasta with vegetable sauces, sweet and sour pork
Winery Terrae Laboriae
Production Philosophy Artisanal 

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Three bottle pack “Terrae”

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Wine box
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