This experience includes a guided tasting of three representative Fontefico wines, focusing on the characteristics of the area's main native grape varieties. The tour begins in our cellars and vineyards, which are cultivated using organic methods. It then continues with a tasting of the current vintages of:
• “La Canaglia” Pecorino Superiore
• “Fossimatto” Cerasuolo d'Abruzzo Superiore
• “Cocca di Casa” Montepulciano d'Abruzzo.
This is accompanied by a platter of artisan cured meats and a selection of typical local cheeses.
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