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Wines for New Year's Eve
For the midnight toast you need proper bubbles. Here you'll find Metodo Classico sparkling wines from small wineries – from Alta Langa in Piedmont to Alto Adige – Prosecco Superiore from Valdobbiadene and ancestral-method sparklers. For dessert there are sweet wines: Vin Santo, passito and Moscato. Serve the bubbles well chilled, at 6–10 °C, and the sweet wines at 12–14 °C.
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DKK 117.34
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Valdobbiadene Prosecco Superiore Extra Dry DOCG "Alice" Le Vigne di Alice
Le Vigne di Alice
Veneto
Unique vintageDKK 139.01 -
Valdobbiadene Prosecco Superiore Millesimato Brut DOCG "Doro" Nature Le Vigne di Alice
Le Vigne di Alice
Veneto
Unique vintageDKK 143.50
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