Description
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Informazioni Generali
Designation of origin
Veneto IGT
Grapes
100% Manzoni White
Vinification
Destemming, partial soft pressing, partial maceration for 3 days, spontaneous fermentation in wood and cement.
Ageing
In cement vats for 24 months
Wine Color
Straw yellow
Taste
Full-bodied and persistent, balanced and savoury palate
Perfume
Hints of citrus and crisp white-fleshed fruit, mineral and slightly hydrocarbon notes
Serving Temperature
12-14°C
When to Open
Ready to drink when released, it can continue to evolve well if properly cellared for up to 10 years
When to Drink
We recommend uncorking and letting it oxygenate up to 1-2 hours before tasting
Pairings
Fish crudites, semi-mature cheeses, fish and vegetable-based first courses, grilled or roast fish
Company Name
Ca' Lustra Zanovello
Production Philosophy
Organic
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