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Chianti Classico riserva "Il Chiorba" Lecci e Brocchi

Lecci e Brocchi
Region

Region

Toscana
Alcohol

Alcohol

14%
Format

Format

750ml
Serving Temperature

Serving Temperature

16-18 °C
DKK 215.99
Ships to
Denmark 3-5 days
Italy 1-3 days

Straight from Lecci e Brocchi
0 of 3 bottles · different wines welcome Shipment ready · you can add more wines

The wine ships from the winery, so it comes in a parcel of at least 3 bottles.

Picked by us from Lecci e Brocchi's wines

Shipping from the winery: DKK 108.37

Save with ready-made boxes

Three bottle pack “Chianti selections”

  • Chianti Classico "Ragonaia" 2021 Lecci e Brocchi

    Chianti Classico "Ragonaia" 2021 Lecci e Brocchi

    2021

    DKK 177.88

  • Chianti Classico riserva "Il Chiorba" 2019 Lecci e Brocchi

    Chianti Classico riserva "Il Chiorba" 2019 Lecci e Brocchi

    2019

    DKK 215.99

  • Chianti Classico Gran Selezione "Celerarium" 2018 Lecci e Brocchi

    Chianti Classico Gran Selezione "Celerarium" 2018 Lecci e Brocchi

    2018

    DKK 426.01

Description

Lecci e Brocchi's Chianti Classico Riserva 'Chiorba' is dedicated to Vasco, the founder of the company and the father of Sabrina, the current owner. It was Vasco who, with vision and wisdom, planted the first vines in what he considered to be the most suitable land for growing grapes, thus creating a winemaking tradition that is still flourishing today. The Sangiovese grape is the undisputed protagonist of this Chianti Riserva, flanked in small quantities by Canaiolo Nero and Colorino, two native Tuscan grape varieties that add colour and structure. The winery and vineyards are located in the southern part of the Chianti Classico area, near the famous city of Siena, on a hill at about 420 metres above sea level. This is a very rare and special terroir, capable of giving the wine a wealth of aromas both in the mouth and on the palate, where they are even more exalted. Harvesting, which is always done by hand, takes place between the end of September and the beginning of October, while vinification takes place in temperature-controlled stainless steel tanks with a maceration period of about 30 days. Malolactic fermentation takes place in cement vats before ageing in large Slavonian oak barrels for about 24 months. The colour is ruby red with light garnet reflections; the bouquet is fruity, with notes of cherry undergrowth and distinct nuances of spices and tobacco, accompanied by sweet hints of vanilla. On the palate, the tannins are velvety and expressive, soft and ripe, with a good balance between the different components. This Chianti Classico Riserva is perfect with succulent roast meats and even very mature cheeses.

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Designation of origin Chianti classico DOCG
Grapes 90%.sangiovese, 10% canatiolo nero and colorino
Vinification Fermentation with maceration on the skins in temperature-controlled stainless steel tanks
Ageing Malolactic fermentation in cement vats and 24 months in large Slavonian oak casks
Wine Color Ruby red slightly garnet
Taste Soft, balanced and harmonious entry, expressive and integrated tannin
Perfume Notes of cherry, spices, tobacco and vanilla
Serving Temperature 16-18°C
When to Open Wine that if stored well in the cellar can have an excellent evolution over time
When to Drink Good to drink freshly opened, but it is recommended to uncork and oxygenate up to 30 min beforehand
Pairings Cured meats and very mature cheeses, pasta with meat sauces, meat risottos, game, roast or grilled meat
Winery Lecci e Brocchi
Production Philosophy Organic
Trustpilot

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