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Description
Tenuta Manoylo was founded in 2014 from the wish to rediscover and enhance the wine heritage of the Marche, a land with a thousand-year history shaped by Etruscans, Romans and Lombards. Set among the hills of Moresco, the estate makes wines that express the true soul of this extraordinary territory, where time follows the rhythms of nature and every choice is driven by passion and the pursuit of quality. Its 24 hectares of vineyards host some of the most representative varieties of the region, such as Montepulciano and Sangiovese, alongside Merlot, Cabernet Sauvignon and Petit Verdot for the reds. For the whites, production focuses on native grapes such as Pecorino and Passerina, distinctive expressions of the Marche terroir. The unique microclimate, shaped by the closeness of sea and mountains, together with clay soils, favours balanced grapes that give structured, elegant wines. The estate combines tradition and innovation, using modern technology such as the Ganimede and rotary fermenters while rediscovering ancient methods such as underwater and whole-bunch winemaking. Sustainability is a core value, with practices that reduce the environmental impact and make the most of natural resources at every stage of production. Every Tenuta Manoylo wine tells a story of dedication and research, offering an authentic experience that celebrates the deep bond with the land of Moresco and its wine tradition.
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Tenuta Manoylo
Contrada Molino 11, 63826 Moresco (FM)
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DKK 173.40
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