Description
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Informazioni Generali
Designation of origin
Terre Siciliane IGT
Grapes
50% White Muscat, 50% Chardonnay
Vinification
Soft pressing of the grapes, alcoholic fermentation at controlled temperature in stainless steel vats
Ageing
In steel tanks sur lies for 6 months, then a further 3 months in the bottle
Wine Color
Intense straw yellow
Taste
Mineral and savoury on the palate, good acidity, lingering finish with hints of yellow-fleshed fruit and herbs
Perfume
Elegant, citrus, passion fruit, broom flowers
Serving Temperature
12°C
When to Open
Wine to be consumed within 1-2 years after bottling
When to Drink
Good to drink freshly opened
Pairings
Cold meats and fresh cheeses, hot fish starters, salads, fish first courses, steamed fish, white meat
Company Name
Giasira
Production Philosophy
Organic
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