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Barbera "Bramé" 2021 Deltetto

€15.60 €16.80

Quantity

Quantity

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Shipping in 2-3 working days

Description

The Bramé red wine from the Deltetto winery is made from one of the most popular grape varieties in Piedmont, the pure Barbera. This label combines structure and elegance in one, the sip is enveloping and juicy from the first taste and notes of red fruits delight the nose. Its characteristics give rise to the name "Bramé", a Piedmontese term for the desire and longing that is aroused when it is tasted. The Barbera vineyard is located in the Castellinaldo area, more precisely in the Menzione Geografica Aggiuntiva (MGA) Roncaglia, a term that highlights and specifies the origin of the grapes within a DOC zone. We are situated at an altitude of between 250 and 300 metres, on soils that are mainly sandy and clayey, where the 15-year-old vines are cultivated organically, with natural fertilisation and without the use of herbicides. The grapes are harvested by hand, with careful selection of the best bunches. The must ferments on the skins for about 10 days, then the wine rests in oak barrels for 12 months, during which time the malolactic fermentation takes place; after bottling, the wine is further refined in the bottle. Bramé has an intense ruby red colour and a bouquet of ripe cherries and sour cherries with spicy notes. On the palate, it offers an extraordinary combination of structure and elegance, supported by the typical Barbera acidity, which gives a long, fresh finish. We recommend it with first courses with meat or cheese sauces, as well as with main courses. Its versatility also makes it ideal for serving by the glass.

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Informazioni Generali

Regioni

Regioni

Piemonte
Alcohol

Alcohol

14%
Format

Format

750ml
Serving Temperature

Serving Temperature

16-18 °C
Technical Data

Designation of origin

Barbera d'Alba DOC

Grapes

100% Barbera

Vinification

Destemming, fermentation with maceration on the skins for 10 days with indigenous yeasts

Ageing

13 months in oak barrels, during which time malolactic fermentation takes place

Wine Color

Intense ruby red

Taste

Structured and elegant, acidulous, lingering finish

Perfume

Ripe cherries, sour cherries, spices, red fruits in general

Serving Temperature

16-18°C

When to Open

Ready to drink when released, it can continue to evolve well if properly cellared for up to 5-10 years

When to Drink

Good to drink freshly opened, but it is recommended to uncork and oxygenate up to 30 min beforehand

Pairings

Cured meats and cold cuts, semi-cured cheeses, pasta with meat sauces, grilled vegetables, grilled meat, roast meat

Company Name

Deltetto

Production Philosophy

Organic

From the same winery

Neighboring regions

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