Pair with fish

Whether you are hosting a seafood dinner with friends or want to bring a special bottle when you are invited, here you will find the perfect wine to complement the flavours of the sea.

We have selected fresh, mineral whites with a long, savoury finish, delicate aromas and citrus or floral notes, perfect for seafood starters, crustaceans and fish with more delicate flavours. For more structured dishes, such as baked or grilled fish, we offer wines with more body and complex nuances to balance and enrich the dishes.

The bubbles are always present... with a toast, with crispy and light fried fish, or with delicious and elegant crudités! Each wine has been carefully selected to ensure that the combination is always harmonious and satisfying, enhancing each dish. Discover our selection and surprise your guests with the perfect pairing!

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