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Rebo "Naturae" Cascina Belmonte

Region

Region

Alcohol

Alcohol

14%
Format

Format

750ml
Serving Temperature

Serving Temperature

14-16 °C
€14.80
Ships to
Italy 1-3 days
Denmark 3-5 days

Straight from Cascina Belmonte
0 of 3 bottles · different wines welcome Shipment ready · you can add more wines

The wine ships from the winery, so it comes in a parcel of at least 3 bottles.

Picked by us from Cascina Belmonte's wines

Shipping from the winery: €7.90

Save with ready-made boxes

Three bottle pack “CB”

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  • Rebo "Naturae" Cascina Belmonte

    Rebo "Naturae" Cascina Belmonte

    2025

    €14.80

Description

Cascina Belmonte's "Naturae" wine, made from rebo grapes, is funding the FARM NATURE PLAN project The agro-ecosystem is, by its very nature, an unstable environment due to extensive human intervention. Through this initiative, Cascina Belmonte aims to improve both the quality and the quantity of biodiversity on its land. This mission aims to create a more biologically balanced environment, making it more beautiful and reducing the need for intervention by farmers. The name of the vine is a tribute to Rebo Rigotti, an eminent Italian agronomist and geneticist from the 1930s, known for his experiments on various crops. His research on the vine led to the creation of the officially recognised indigenous variety Rebo, a cross between Merlot and Teroldego. Cultivated using the Guyot training system on clay soil, with a controlled yield of 75 quintals per hectare, the grapes undergo a 3-day maceration with the must after harvesting. At the end of fermentation, the wine is aged in stainless steel tanks. The bright ruby red colour of Naturae Rebo reflects the liveliness, depth and brilliance of the wine. The nose is fresh and vaguely herbaceous, with hints of black cherry, sour cherry, raspberry and a subtle peppery spiciness. The palate is clean and savoury, with a fragrant vinosity and crisp fruitiness, offering an authentic everyday experience that never tires of drinking. It is a wine that accompanies any meal with youthful cheerfulness. Naturae Rebo is versatile and can be served with cured meats, fresh cheeses, rustic snacks with toasted polenta and sausage or grilled cheese. Naturae Rebo embodies the incredible charm of simplicity with a delicate and cheerful openness.

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Designation of origin Benaco Bresciano IGT
Grapes 100% Rebo
Vinification Fermentation maceration for three days, then fermentation with only the must without added sulphites before and after fermentation
Ageing Aging in steel
Wine Color Bright ruby red
Taste Fresh, young, crisp, savoury, easy-drinking wine
Perfume Notes of fresh red fruit, slightly herbaceous scents, hints of spices mingling with a hint of pepper
Serving Temperature 14-16°C
When to Open Wine to be consumed within 1-2 years
When to Drink Good to drink freshly opened, consume within 2 days of opening
Pairings Grilled red meats, tasty risottos, charcuterie starters, pork dishes
Winery Cascina Belmonte
Production Philosophy Organic

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