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Wines for New Year's Eve
For the midnight toast you need proper bubbles. Here you'll find Metodo Classico sparkling wines from small wineries – from Alta Langa in Piedmont to Alto Adige – and ancestral-method sparklers, more rustic and spontaneous. For panettone and holiday desserts there are sweet wines: Vin Santo, passito and Moscato. Serve the bubbles well chilled, at 6–10 °C, and the sweet wines at 12–14 °C.
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€15.70 -
Spumante Brut Rosé Metodo Charmat Tuttacoccia "Ai tempi miei" Paride D'Angelo
Paride d'Angelo
Abruzzo
€15.70
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